31![Microsoft Word - IOC Anti-Doping Rules Sochieng.doc.DOCX Microsoft Word - IOC Anti-Doping Rules Sochieng.doc.DOCX](https://www.pdfsearch.io/img/d7a1e7cb70a9a90b3f2fd364e0833429.jpg) | Add to Reading ListSource URL: antidopings.lvLanguage: English - Date: 2014-01-28 03:42:46
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32![The Outer Hebrides Community Safety Partnership wishes you to: Keep Safe – Keep well this winter! Cùm Sàbhailte – Cùm Gu Math air a’ Gheamhradh Seo
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33![Winter Fine Dining Plated Menu Winter Fine Dining Plated Menu First Course : Butternut Squash Velouté with a Parmesan Crisp & White Truffle Sweet Potato, Chili and Coriander Soup with Chive Creme Fraiche Winter Fine Dining Plated Menu Winter Fine Dining Plated Menu First Course : Butternut Squash Velouté with a Parmesan Crisp & White Truffle Sweet Potato, Chili and Coriander Soup with Chive Creme Fraiche](https://www.pdfsearch.io/img/5b804e978db5e214547be1f3959f5d6d.jpg) | Add to Reading ListSource URL: thymetoindulgecatering.comLanguage: English - Date: 2013-06-09 21:35:37
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34![DECEMBERTALIA WRIGHT, RNCP NUTRITIONAL CONSULTANT DECEMBERTALIA WRIGHT, RNCP NUTRITIONAL CONSULTANT](https://www.pdfsearch.io/img/765ec057b5f4bbbb9b90f87910448dd6.jpg) | Add to Reading ListSource URL: www.taliawright.comLanguage: English - Date: 2013-09-17 17:30:00
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35![Sample Fall/Winter Wedding Menu Passed Hors d’oeuvres Demitasse of Curried Butternut Squash Soup Rogue Creamery Blue Cheese Stuffed and Grilled Figs ~grilled local figs, stuffed with Rogue Creamery blue cheese and wrap Sample Fall/Winter Wedding Menu Passed Hors d’oeuvres Demitasse of Curried Butternut Squash Soup Rogue Creamery Blue Cheese Stuffed and Grilled Figs ~grilled local figs, stuffed with Rogue Creamery blue cheese and wrap](https://www.pdfsearch.io/img/34448ef07e66efba2c1e3341beb83a7c.jpg) | Add to Reading ListSource URL: www.artemisfoods.comLanguage: English - Date: 2015-02-20 19:27:18
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36![Sample Fall/Winter Social Gathering Menu Passed Hors d’oeuvres Ginger Grilled Prawns with Edamame Pesto ~on a wonton crisp Twice Baked Creamer Potatoes Sample Fall/Winter Social Gathering Menu Passed Hors d’oeuvres Ginger Grilled Prawns with Edamame Pesto ~on a wonton crisp Twice Baked Creamer Potatoes](https://www.pdfsearch.io/img/3b552469d21c63c17cf25afa2267a1c5.jpg) | Add to Reading ListSource URL: www.artemisfoods.comLanguage: English - Date: 2015-02-20 19:23:46
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37![This is happy with pie on the side by Jennifer Jennings, District 8 Promotion and Education Representative There is something about autumn that has always struck as a celebration. Summer’s great growth spurt winds down This is happy with pie on the side by Jennifer Jennings, District 8 Promotion and Education Representative There is something about autumn that has always struck as a celebration. Summer’s great growth spurt winds down](https://www.pdfsearch.io/img/f0c431b9c5d58424c886a2639ae89904.jpg) | Add to Reading ListSource URL: nyfb.orgLanguage: English - Date: 2014-09-24 15:51:10
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38![FACTORS TO BE CONSIDERED IN JUDGING - HONEY, EXTRACTED Density (moisture content over 18.6% DISQUALIFIED)=10, Absence of granulation or crystallization=10, Cleanliness: absence of lint, dirt, wax and foam=30, Flavor: abs FACTORS TO BE CONSIDERED IN JUDGING - HONEY, EXTRACTED Density (moisture content over 18.6% DISQUALIFIED)=10, Absence of granulation or crystallization=10, Cleanliness: absence of lint, dirt, wax and foam=30, Flavor: abs](https://www.pdfsearch.io/img/3dfa07ffe42869b79e0a056cebef0307.jpg) | Add to Reading ListSource URL: www.mountainfair.orgLanguage: English - Date: 2015-03-19 14:51:00
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39![Vegetables • HO-8-W Department of Horticulture Purdue University Cooperative Extension Service • West Lafayette, IN Growing Cucumbers, Melons, Squash, Vegetables • HO-8-W Department of Horticulture Purdue University Cooperative Extension Service • West Lafayette, IN Growing Cucumbers, Melons, Squash,](https://www.pdfsearch.io/img/582ba686efbf6b9c54bf4c8bc86b7e67.jpg) | Add to Reading ListSource URL: www.hort.purdue.eduLanguage: English - Date: 2012-08-27 07:59:36
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40![Leffingwell Reports, Vol. 7 (No. 1), 1-14, JanuaryIdentification of the Volatile Constituents of Raw Pumpkin (Cucurbita pepo L.) by Dynamic Headspace Analyses by *1 Leffingwell Reports, Vol. 7 (No. 1), 1-14, JanuaryIdentification of the Volatile Constituents of Raw Pumpkin (Cucurbita pepo L.) by Dynamic Headspace Analyses by *1](https://www.pdfsearch.io/img/bb0d96bb1cae2fb07796bbdeb48f9d2b.jpg) | Add to Reading ListSource URL: www.leffingwell.comLanguage: English - Date: 2015-03-21 12:29:36
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